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Episode 12

Kai Café and Restaurant is an award-winning neighbourhood restaurant in Galway, (Best Restaurant in Connaught), run by David and Jessica Murphy. Jessica shows Neven a couple of dishes from the menu using tongue and oxtail – two lesser-used cuts but ones which are delicious and coming back into fashion. This week Neven cooks Black Pudding Hash Browns with Poached Eggs and Lemon Butter Sauce, and also tasty Salmon and Asparagus Wraps with Rocket Pesto – served with salad and oven-dried tomatoes.

English
  • Originally Aired April 16, 2014
  • Runtime 30 minutes
  • Network RTÉ One
  • Created September 18, 2017 by
    Administrator admin
  • Modified September 18, 2017 by
    Administrator admin