David experiences all that Tuscany has to offer: fishing the storied lagoons of Orbetello, braving the crowds at the Palio di Siena, celebrating the wheat harvest in the Tuscan countryside and even uncovering Florence’s small but vibrant Indian community. He also explores the birthplaces of some of Italy’s most famous (and delicious) exports: gelato, balsamic vinegar and Parmigiano, only to discover that the food producers are just as interesting as the food itself. The series captures the way "i Toscani" celebrate life and live their very own Dolce Vita: with passion, humor and spontaneity.
| Name | First Aired | Runtime | Image | |
|---|---|---|---|---|
| S05E01 | The Palio |
June 4, 2015
Food Network Canada
|
30 | |
| S05E02 | 4th of July |
June 4, 2015
Food Network Canada
|
30 | |
| S05E03 | Gelato! Gelato! |
June 11, 2015
Food Network Canada
|
30 | |
| S05E04 | India in Florence |
June 11, 2015
Food Network Canada
|
30 | |
| S05E05 | Pitigliano |
June 18, 2015
Food Network Canada
|
30 | |
| S05E06 | Parmigiano--Reggiano |
June 18, 2015
Food Network Canada
|
30 | |
| S05E07 | Kids' Camp |
June 25, 2015
Food Network Canada
|
30 | |
| S05E08 | Dario's Ciccia |
June 25, 2015
Food Network Canada
|
30 | |
| S05E09 | Fisherman of Orbetello |
July 2, 2015
Food Network Canada
|
30 | |
| S05E10 | Land & Sea |
July 2, 2015
Food Network Canada
|
30 | |
| S05E11 | Simone & Friends |
November 15, 2015
Food Network Canada
|
30 | |
| S05E12 | Balsamico di Modena |
November 22, 2015
Food Network Canada
|
30 | |
| S05E13 |
Wheat, Flour, Pasta
series finale
|
November 29, 2015
Food Network Canada
|
30 |
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No artwork of this type.
No artwork of this type.