Entrepreneurs from New York City pitch their eco-friendly cleaning supply company which helps reduce plastic waste, while entrepreneurs from Nashville, Tennessee, introduce a science-based snack bar that blocks the absorption of fat when you eat it. An impressive 10-year old “kidprenuer” and her a mom from Honolulu, Hawaii, pitch her safe and fun baby spoon design that eliminates the long sharp design of a traditional spoon. And an entrepreneur from Alexandria, Virginia, presents his frozen food brand that delivers authentic, plant-based East Mediterranean cuisine while also helping with social change.