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Episode 5

Nigella shares ideas for feasts throughout the day. Nigella's savoury take on French toast is an ideal choice for weekend brunch or a comforting and quick supper. With friends to entertain, Nigella rustles up an informal Mediterranean dish for dinner - juicy spiced lamb kofta with garlic sauce. For pudding, her guests are treated to a delicate-tasting rose and pepper pavlova with strawberries, inspired by her grandfather's penchant for strawberries with a grinding of pepper. There is also an aromatic golden egg curry and a delicious white chocolate cheesecake.

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  • Originally Aired November 27, 2017
  • Runtime 30 minutes
  • Network BBC Two
  • On Other Sites IMDB
  • Created January 16, 2019 by
    Administrator admin
  • Modified January 16, 2019 by
    Administrator admin