Taco Salad Bowl

On this recipe, we take ground turkey and cook it with some olive oil in a pot. We add and mix red onions that are minced, adobo, garlic powder, onion powder, oregano, black pepper, parsley flakes, poultry seasoning and fried garlic. Once this is fully cooked we add diced tomatoes into the mix and allow to simmer for 6 minutes. In the meantime we take a soft flour tortilla that we season and coat with a mixture that is made from olive oil, garlic powder and parsley flakes. We place this in a microwave safe bowl to be place in the microwave and place it into the middle of it. We shape the tortilla into a bowl and cook it in the microwave for 2 minutes. Afterwards we take garlic rice (ready to eat) that cooks within 90 seconds in the microwave. Once everything is fully cooked we plate them and layer it within our bowl. We place the flour tortilla and add the garlic rice first, then a layer of our ground turkey, we add sharp cheddar cheese to the top and add a bit of parsley to it.