Do you have any preference when it comes to drinking water, something you need every single day? In everyday life, we can have access to water simply by turning on the tap, but it turns out that many Hong Kongers have very specific requirements for water! A group of hikers go up the hill for stream water every day rain or shine, not only because it is sweet and refreshing, but also because it is a chance to meet up with good friends. Having paid attention to the taste of water since childhood, water sommelier Ivan even quit his previous job and travelled all the way to Germany to learn about tasting water professionally with attitude. Conan studies water filters, hoping to drink healthier water and provide the purest water for his family. Sister Ngor is persistent in transporting ingredients and goes up the hill weekly by herself for preparation since she has to rely on stream water in cooking without tap water supply. Even though it is rather inconvenient, customers do appreciate the flavourful dishes cooked by Sister Ngor a great deal!
每日都需要飲水的你，對「飲水」有沒有要求呢？平日開水喉就可以飲水，但原來香港很多人都有講究！
一班行山客每天風雨不改行上山「飲山水」，除了因為味道清甜，還因為可以跟一班老友聚頭；品水師IVAN從小便注意水的味道，更辭去工作，專程到德國學習如何專業而有態度地「品水」；Conan為了飲得健康，自己學習研究濾水器，希望讓家人喝到最清純的水；娥姐堅持每星期親自搬運食材到山中準備，因為沒有自來水供應更要用山水煮食。雖然很不方便，但食客都欣賞娥姐的風味！
