Home / Series / Heartland Table / Aired Order / Season 2 / Episode 4

On the Ice

In Northern Minnesota, where Amy Thielen and her family lives, locals learn to live with snow and ice from December through late spring. Today's menu combats the fierce temperatures, starting with buttery Monkfish Almondine, Chestnut-Wild Rice Pilaf, Cast Iron Curried Carrots and Vintage Toffee Bars.

English
  • Originally Aired March 29, 2014
  • Runtime 25 minutes
  • Production Code HB0204H
  • Network Food Network
  • Created June 1, 2014 by
    Administrator admin
  • Modified June 1, 2014 by
    Administrator admin