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Vegetarian

Gordon embraces vegetarian home cooking to make a meat-free breakfast, lunch and dinner guaranteed to win over the most committed of carnivores. Recipes include crunchy pear and granola muffins; halloumi, courgette and herb cakes with chilli dressing; beetroot and thyme risotto; and white chocolate and lime mousse.

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  • Originally Aired October 30, 2013
  • Runtime 30 minutes
  • Network Channel 4
  • Created December 4, 2015 by
    Administrator admin
  • Modified December 4, 2015 by
    Administrator admin