When you think of Thai food, you think spicy, coconut milk, chili, and prawns, but Ili discovers an ingredient that happens to be the heart of local Phuket cooking - Pumpkin! In a country that has a deep, underlying love for its food, Ili is in for a special treat as she discovers royal seafood cuisine such as Goon Sarong and Chor Muang, leaving Ili overwhelmed with inspiration. Humbled and excited by the beauty and treasures of the sea, Ili makes a beautiful plate of Grilled Squid with Garlic Chili Oil, and Grilled Fish and Spicy Pumpkin Salad. It's the perfect dish on a sunny day.