Fall is such a cozy time of year and that calls for lots of hearty baking. Talented baker Jessica McGovern begins with a warm Poached Pear Loaf. This loaf features rich fall flavours including red wine, spicy cinnamon, cloves, and rich molasses. Next, Jessica explores classic autumn ingredients with an apple cinnamon bread and a luscious maple dip. Shaped like a star and filled with a sweet, spiced apple filling, this gorgeous, golden-brown bread is the true epitome of autumn baking. Finally, Jessica gets fancy with a perfect plum pie. This pie has an extra tender, ...