Home / Series / Wisconsin Foodie / Aired Order / Season 12 / Episode 8

Oneida White Corn

Travel to the Green Bay area to meet Laura Manthe and Rebecca Webster, cousins and members of the Oneida Nation. They are working to revitalize White Corn, an ancient heirloom food, within the Oneida Nation. White Corn soup is a traditional dish that takes multiple days to prepare. Luke gets a personal tutorial on how to prepare White Corn Soup.

English
  • Originally Aired March 24, 2022
  • Runtime 26 minutes
  • Created April 2, 2022 by
    sheepy
  • Modified April 2, 2022 by
    sheepy