Join Kevin Chap as he explores the Green Mountains and meets innovators shaping local agriculture.
From forest to ocean Kevin takes us on an adventure of wild Maine food told through the eyes of three Maine who forage, fish and farm.
Follow host Kevin Chap as he meets members of the Cree Nation reintroducing the American Buffalo.
Join Kevin Chap to learn why maintaining forest health is essential for sustainable foraging.
Join Kevin Chap in Arizona's high desert, where foraging yields dishes featuring unique ingredients.
Join Kevin Chap as he explores the Haudenosaunee Nation's history in the Adirondacks of New York.
Experience the flavors of New York City as we uncover what makes it a true culinary mecca.
Host Kevin Chap welcomes friends and renowned chefs for an unforgettable holiday dinner.