The Choco Taco wasn’t just an ice cream treat, it was a culinary miracle. A frozen Frankenstein’s monster of a dessert that dared to ask, “What if a taco… but ice cream?” And for nearly 40 years, the answer was always: “Yes. Absolutely.” It wasn’t fancy. It wasn’t gourmet. But the Choco Taco’s unique design was the ice cream sandwich we’d all been dreaming of.