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Beef

The tradition of eating beef has passed down generations to become an integral part for many of our regular diets. By providing precious protein, packed with fatty calories beef has come be regarded as an important ingredient for human survival. Along with fellow presenters from around the world, this informative and entertaining episode joins Kate Comer on a voyage to discover the extraordinary journey behind the world’s favorite red meat.

English
  • Originally Aired January 1, 2016
  • Runtime 45 minutes
  • Content Rating United States of America TV-Y7
  • Created March 5, 2021 by
    Administrator admin
  • Modified August 5, 2024 by
    diskape