Home / Series / The Baking Journal / Aired Order / Season 1 / Episode 2

Ginger Apricot Scones

On this episode, Stephanie bakes scrumptious ginger apricot scones. A multitude of flavors, along with their buttery texture, make these the most delicious scones you’ve ever tasted. Make sure to stick around to learn how to make and apply your own vanilla flavored icing as that perfect topping.

English
  • Originally Aired November 1, 2021
  • Runtime 17 minutes
  • Content Rating United States of America TV-PG
  • Network PBS
  • Created January 9, 2024 by
    Zetacon
  • Modified January 12, 2024 by
    Zetacon