Home / Series / Carla's Cooking Show / Aired Order / Season 1 / Episode 50

Charred Broccoli Salad with Cheddar and Dates

Searing broccoli lets you straddle the line between raw and cooked in this crunchy salad. I like rich, buttery Marcona almonds against the rustic broccoli, but regular almonds will work, too. Because the broccoli is so sturdy, this dish holds well, and the dates will continue to soften and absorb flavor as time goes on. It’s a good one to make ahead for dinner, or take to a friend’s place. Lots of Spin Its in the recipe itself (cauliflower for broccoli, manchego instead of cheddar, etc).

English
  • Originally Aired May 10, 2023
  • Runtime 10 minutes
  • Production Company Penguin Books
  • Created August 2, 2025 by
    li177bo
  • Modified August 2, 2025 by
    li177bo