There are lots of ways to make tuna salad, and I’m sure you already have yours. Is it the way your grandmother did it, or your favorite deli or most treasured diner? Whatever that way is for you, I’m certain it’s the best way. I understand. But I don’t care. Tuna salad is ordinary, it’s affordable, it’s a pantry staple, and it can be deeply personal. This is how I make mine, and how I turn it into a very adventurous MELT.