Melissa puts together a delicious steak dinner that won't break the bank. Her French Cut Steak highlights the flavors in strip steak, which she serves alongside Crispy Potato Cake and hearty Winter Kale Salad. (Episode: MN0206H) Read more at: http://www.foodnetwork.com/shows/ten-dollar-dinners-with-melissa-darabian/episodes.season-2.html?oc=linkback