Home / Series / Tasting History with Max Miller / Aired Order / Season 2020 / Episode 21

The Poisonous History of Tomatoes - Pomodori Farciti all’Erbette (1773)

From their start in the New World, to "poisoning" Europe's elite, embraced by Italians and squashed by the US Supreme Court, the story of Tomatoes is filled with twists and turns. Today, I show you how to make one of Italy's oldest recipes for Stuffed Tomatoes with Herbs while we explore this fruit's... vegetable's... ingredient's sordid past.

English
  • Originally Aired July 7, 2020
  • Runtime 11 minutes
  • Network YouTube
  • Created January 10, 2021 by
    Administrator admin
  • Modified January 10, 2021 by
    Administrator admin