Over 1 year ago we dropped propane and went fully electric with an induction stove and electric oven, all powered by Lithium batteries. In this video we do a 1 year review of how it's worked aboard Delos and answer these questions: How is the induction stove and electric oven working out for us? Can we exceed the capacity of the batteries and inverter? What are the benefits and drawbacks of induction cooking on a sailboat? What are the limits of the system? How much power does it use? What is our fallback plan if the system fails?