People are always asking for whiskey recipes. I thought it was about time to start a mini-series showing you how to do come up with your own recipe. This is the first video in the series that starts at the concept level. What flavours do you want to put into your whisky or whiskey? First, you are going to need to find inspiration have a look at the different malts and/or grains that you think you may want to use. You can look at the local homebrew store or jump on over to the malt Co-Lab as it develops for more information: https://chasethecraft.com/basemaltcolab Next, use this little trick to do a SIMPLE and FAST test to see what ratios of those malts/grains/etc are going to come together to give you the flavour profile you want. This method is not going to translate directly to what comes off the still. But its going to get you in the ballpark much faster than a long series of mash, ferment, distil, taste.