I am FINALLY getting close to actually finishing the CCVM still. So its time to drop a wash to use for the cleaning run! I have never made a sugar a sugar wash so I am looking forward to it. This is loosely based on Birdwatchers recipe which is discussed at length on the Home Distiller forum. Link Below. I am also starting to plan out the area I am going to distill in. Any help on that front would be greatly appreciated. The ingredients I used 4.5kg sugar 1 Can crushed tomatoes 1 Lemon juiced 1 tsp Wyeast nutrient 26 L water (aprox) SG 1.065