This show goes whole hog, with pork belly, chops, and pork loin. From brining and smoking to stuffing and wrapping, use a variety of techniques to celebrate pork with mouth-watering dishes. Recipes: » Pastrami Bacon » Cider-Brined Pork Chops » Yankee Porchetta (“Pork and Beans”) » Bacon-Wrapped Onion Rings