Rick Bayless

Grilled swordfish with asparagus and pasilla crema; ponzu marinated swordfish with asparagus corn salsa; guest chef Rick Bayless.

English

Originally Aired November 2, 2019
Runtime 30 minutes
Content Rating United States of America TV-G
Network PBS
Created November 8, 2019 by
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Modified November 8, 2019 by
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