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Cooking on the Fly: Rice Pilaf

Cooking on the fly with Ming in this week’s episode of Simply Ming is Chef Ellie Krieger. Ellie, hailed as an expert on all things healthy, teams up with Ming showing how Rice Pilaf, along with some surprise ingredients and special spices from Ming’s pantry are brought together to create: Toasted Garlic Quinoa and Coriander Crusted Chicken and Spicy Shrimp over Preserved Lemon Pilaf.

English
  • Runtime 30 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created March 26, 2013 by
    Administrator admin
  • Modified March 26, 2013 by
    Administrator admin