James is joined by actor Larry Lamb and chef Atul Kocher. Items on the menu include duck confit with spiced lentils, and deep-fried pork with mustard sauce.
| Name | Type | Role | |
|---|---|---|---|
| Oz Clarke | Guest Star | ||
| Richard Corrigan | Guest Star | ||
| Larry Lamb | Guest Star | ||
| Atul Kochhar | Guest Star | ||
| The London Vegetable Orchestra | Guest Star | ||
| Dino Charalambous | Director |