Paul Hollywood is joined by chef Nigel Haworth as they celebrate the best of British hearty food. Nigel leaves behind his Michelin-starred cuisine and recreates his favourite childhood pie - mutton pudding with Lancashire black peas. Paul adds his own meat and two potato pie to the menu, along with the lightest milk panna cotta pudding.
| Name | Type | Role | |
|---|---|---|---|
| Nigel Haworth | Guest Star | ||
| Chris Kelly | Director |