Ms. Lucy’s getting crabby preparing her favorite seafood. First she mixes her delicious vegetable salad – Blaise’s Salad – a favorite recipe from her friend, Blaise Domino. Next it’s off to Tony’s Seafood Market in Baton Rouge to select the perfect blue crabs for her Crabmeat Special. Then, to top off a great meal, Ms. Lucy creates a one-of-a-kind Harvey Wallbanger Cake. Attend Ms. Lucy’s class and you’ll never be crabby.