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Torta/Poached Plum Dessert

In search of the ideal spectator snack - a big meaty sandwich called a torta - Thomasina gets a ringside seat to Mexico's favourite sport, Luche Libre. Here the masked wrestlers leap on top of each other, catapulting from the ropes. Back home in her kitchen, Thomasina shows us how to make a torta packed with chorizo, avocado and refried beans. Plus there's a recipe for a pretty poached plum dessert with rose petal syrup.

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  • Originally Aired July 26, 2011
  • Runtime 25 minutes
  • Network Channel 5
  • Created September 26, 2013 by
    Administrator admin
  • Modified September 26, 2013 by
    Administrator admin