In 16 lessons, learn exclusive recipes and cooking techniques from the chef behind Spago and CUT.
Name | First Aired | Runtime | Image | |
---|---|---|---|---|
S01E01 | Introduction |
January 1, 2017
|
20 | |
S01E02 | Training Your Palate |
January 1, 2017
|
20 | |
S01E03 | Recipe: Tuna Sashimi |
January 1, 2017
|
20 | |
S01E04 | Recipe: Veal Stock and Demi-Glace |
January 1, 2017
|
20 | |
S01E05 | Recipe: Pepper Steak with Red Wine Sauce |
January 1, 2017
|
20 | |
S01E06 | Recipe: Farro Salad with Roasted Carrots |
January 1, 2017
|
20 | |
S01E07 | Recipe: Roasted Chicken With Mustard Port Sauce |
January 1, 2017
|
20 | |
S01E08 | Recipe: Béchamel Sauce |
January 1, 2017
|
20 | |
S01E09 | Recipe: Roasted Branzino |
January 1, 2017
|
20 | |
S01E10 | Recipe: Oatmeal Risotto |
January 1, 2017
|
20 | |
S01E11 | Recipe: Seafood Gazpacho |
January 1, 2017
|
20 | |
S01E12 | Cocktails |
January 1, 2017
|
20 | |
S01E13 | Wolfgang's Journey |
January 1, 2017
|
20 | |
S01E14 | Wolfgang's Business Philosophy |
January 1, 2017
|
20 | |
S01E15 | Wolfgang's Culinary Philosophy |
January 1, 2017
|
20 | |
S01E16 |
Bonus Chapter: Kitchen Essentials
series finale
|
January 1, 2017
|
20 |
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No artwork of this type.
No artwork of this type.