Cooking From Your Kitchen Garden: Salsa Verde

Alice teaches you to make one of her favorite and most versatile sauces, salsa verde. Alice demonstrates a version made with macerated shallots and offers variations on the sauce to serve with meats, vegetables, and fish.

English
  • Originally Aired April 13, 2018
  • Runtime 9 minutes
  • Network MasterClass
  • Created July 3, 2018 by
    Administrator admin
  • Modified June 10, 2025 by
    Zomdy