Home / Series / MasterChef: The Professionals / Aired Order / Season 1 / Episode 12

Week 3, Day 2

Two dishes in 50 minutes from the central ingredient of beef sirloin, then they must recreate two classic dishes - Bouillabaisse and Tarte Tatin

English
  • Originally Aired September 9, 2008
  • Runtime 60 minutes
  • Network BBC Two
  • Created January 17, 2012 by
    Administrator admin
  • Modified January 17, 2012 by
    Administrator admin