This week Donal heads for Drogheda where he gets a baking masterclass in the Brown Hound Bakery. He then cooks a delicious rustic rhubarb tart, lemon slices, and also a carrot and cardomom cake. “One of my highlights while filming this new series was a visit to the Brown Hound Bakery in Drogheda, Co. Louth – a totally unique and incredibly inspirational spot in the most unlikely location”.