Home / Series / Justine's Flavours of Fuji / Aired Order / Season 1 / Episode 6

Episode 6

Justine gets inspired by a green tea ceremony. Chef Toru cooks Wagyu with a Green tea crusts and makes green tea elaires. Justine prepares matcha crepes.

English
  • Originally Aired January 5, 2019
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network SBS
  • Created January 29, 2019 by
    Administrator admin
  • Modified January 29, 2019 by
    Administrator admin