Home / Series / Joanne Weir's Plates & Places / Aired Order / Season 1 / Episode 13

Couscous

Four-step traditional couscous; couscous, chickpea, lemon and ginger salad; a dessert made with orange blossom water, honey, dried apricots, pistachio and couscous.

English
  • Originally Aired April 30, 2018
  • Notes Is a season finale
  • Created May 16, 2018 by
    Administrator admin
  • Modified May 16, 2018 by
    Administrator admin