Home / Series / Joanne Weir's Cooking Class / Aired Order / Season 2 / Episode 4

Sausage Crostini, Goat Cheese Linguine & Melons in Wine

Joanne teaches her student Heather how to prepare three quick and simple recipes packed with lots of flavor and texture which she can make at home despite her busy schedule. Wine Segment: The versatility of Sauvignon Blanc.

English
  • Originally Aired January 24, 2009
  • Runtime 27 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created March 6, 2024 by
    Zetacon
  • Modified March 6, 2024 by
    Zetacon