In this episode, we’ll be focusing on miso, an iconic fermented seasoning from Japan. In addition to being a health food with great nutritional value, it’s also simply delicious with a wide variety of ingredients — especially vegetables! We’ll be learning about two ways to use miso: in an all-purpose miso dressing, and in miso ramen, a widely beloved favorite. Rika’s miso ramen is topped with plenty of vegetables, for a delicious and healthy meal. Don’t miss this great opportunity to learn easy ways to use this versatile condiment, and make your home cooking even better!