General manager Matthew Mullan hopes building work on the new lobby will be finished ready for King Charles’ Coronation.
As the multi-million-pound renovation continues, the sales team welcome a foreign dignitary, the kitchen prepares a banquet for 800 VIPs, and staff and a special guest reveal emotional stories.
Staff prepare for two huge parties, with the Pride parade starting on the hotel’s doorstep. Plus, a very special 80th birthday party, and the challenge of finding new sommeliers.
As the multi-million-pound renovation nears completion, there's huge pressure on Chef Marshall to deliver a banquet as high rollers from across the globe are invited to a special event.