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Renaissance-Inspired Leg of Lamb with Lynne Rossetto Kasper

Lynne Rossetto Kasper creates a "Renaissance-style" roast leg of lamb inspired by Italian cooking of the 16th century. She also prepares a sumptuous side dish of green beans with fresh mortadella, savoring the tastes of her Italian heritage.

English
  • Originally Aired April 15, 1995
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network PBS
  • Created October 6, 2020 by
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  • Modified October 6, 2020 by
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