In this episode of How to Drink, I’m making one of my favorite cocktails: the Mai Tai. The Mai Tai may be the pinnacle of Tiki glory and made the way Vic Bergeron invented it in 1944 with a balanced, spirit forward, glass of pure magic. Next time you find yourself at a Tiki Bar, or hosting a Tiki party make sure you have yourself a Mai Tai. You won’t regret it. Cheers!