In this episode of How to Drink, we’re taking a step away from making cocktails and making a very important ingredient for most cocktails: clear ice. I’m not talking about the ice you grab from your refrigerator either, I’m talking about making clear ice. The ice you can see right through that makes every cocktail’s appearance look nice and “cool”. Big shout out and thank you to Camper English at http://www.alcademics.com/ for helping me figure out the ingredients to making clear ice! Cheers!