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How to Cook Well at Christmas with Rory O'Connell (2019)

Rory O' Connell brings us Christmas flavours with a twist! His dishes include a Red Onion, bacon and Kale broth and a Turkey and Romanesco Pilaf, a Shaved Fennel and Kumquat Salad with Ardsallagh Goats Milk Feta and a mouthwatering Christmas dessert. In this two-part Christmas special, Rory O’Connell uses his unique cooking style and ingenuity to create some interesting Christmas recipes. Christmas can be a challenging time for a cook, but it’s also an opportunity to add a new twist to traditional festive flavours. In both programmes Rory shares new and delicious dishes to add colour and variety to the Christmas table.

English
  • Originally Aired December 19, 2019
  • Runtime 24 minutes
  • Special Position Airs after season 4
  • Content Rating United States of America TV-G
  • Network RTÉ One
  • Special is Critical to Show's Story No
  • Notes Is a season finale
  • Created December 10, 2022 by
    andy2619
  • Modified December 10, 2022 by
    andy2619
Name Type Role
Rory O'Connell Host