COLD Infusion, 250g Dark Sweet Cheeries 500ml Vodka @ 40% abv 100g Sugar 1 Cinnamon Stick 4 Cloves 1 Pinch Ground Ginger 1 Pinch Allspice SYRUP Infusion, 250g Dark Sweet Cherries 200ml Spirit @ 90% abv 300ml Water 100g Sugar 1 Cinnamon Stick 4 Cloves 1 Pinch Ground Ginger 1 Pinch Allspice Infuse for 6-7 days then filter and bottle