Home / Series / Grill It! with Bobby Flay / Aired Order / Season 2 / Episode 6

Lobster Tales

Bobby makes lobster 3 ways with a Grilled Corn-Coconut Milk sauce, in a fingerling potato salad & lobster avocado cocktail. Bobby's guest, St. Louis native ChrisAnn Brunsman impresses with her inventive Grilled Lobster Taco with Chocolate-Dipped Bacon. Recipes in This Episode Mango Tango Chocolate Lobster Taco - Signature Taco Grilled Fingerling Potato Salad with Lobster and Watercress Grilled Lobster Tails Brushed with Basil Oil served with Grilled Corn-Coconut Milk Sauce Grilled Lobster and Avocado Cocktail Plum Vanilla Bean Bellini

English
  • Originally Aired July 5, 2009
  • Runtime 25 minutes
  • Network Food Network
  • Created October 26, 2019 by
    Administrator admin
  • Modified October 26, 2019 by
    Administrator admin