In this episode Gordon talks about how the life of a pro footballer can be compared to that of a world class chef and we see how to cook perfect scallops, broccoli soup and pumpkin soup. For his haute cuisine dish Gordon prepares a roast rump of lamb and crushed new potatoes with tomato, olives and basil
| Name | Type | Role | |
|---|---|---|---|
| Gordon Ramsay | Host |