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Choux Shine

The easiest pastry dough to make also happens to be the most versatile and delicious. Trouble is, Americans won's make it because it's got a scary name:pate a choux. Join host Alton Brown as he takes the steamy dough from cream puff to eclair and beyond. Recipes: Funnel Cake Sweet or Savory Pate a Choux

English
  • Originally Aired November 13, 2002
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Production Code EA1F09
  • Network Food Network
  • Created June 21, 2008 by
    Administrator admin
  • Modified June 21, 2008 by
    Administrator admin