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Molly Yeh is putting her own spin on some of her favorite dishes to make a fun meal for Nick and her dad. The menu includes Molly's Chicago Dog Meatloaf with Mustard Glaze, a Salt-and-Vinegar Potato Galette and Wedge Salads with Bacon and Feta Cream. She's rounding the meal out with her Dad's Favorite Coconut Cream Pie.

English
  • Originally Aired March 31, 2019
  • Runtime 25 minutes
  • Content Rating United States of America TV-G
  • Network Food Network
  • Created March 29, 2019 by
    Administrator admin
  • Modified March 29, 2019 by
    Administrator admin