New 3-part series that offers a vision of a new Irish City for 2050. Episode three explores how we can enhance the quality of daily life in this future city
To mark Science Week, Carla O'Brien and Dr Lollie Mancey present the second series. In the first episode, Lollie introduces us to the idea of life with an AI companion.
In Episode 2, Carla goes on the hunt for the new source of vegetable protein that could fill our store cupboards in 2050. Things don’t get off to a promising start...
In the third and final episode Lollie travels to Helsinki to discover a new food source created from microbes and thin air. cooked up by one of Finland’s finest chefs.