Home / Series / French Food at Home / Aired Order / Season 1 / Episode 23

Eggs Anytime

Eggs aren’t just for breakfast anymore and the French have over 100 ways to serve them. Laura prepares Eggs in Phyllo Pastry, Scrambled Eggs, Cocette Eggs and Mimosa Eggs, making eggs great for anytime of day.

English
  • Originally Aired July 12, 2007
  • Runtime 20 minutes
  • Network Food Network Canada
  • Created May 27, 2015 by
    Administrator admin
  • Modified May 27, 2015 by
    Administrator admin