Host Eddie Jackson invites five of Denver's finest food trucks to face off in two rounds of fierce competition. First, the chefs head to Stanley Marketplace in Aurora, Colorado, to hand out samples of their signature dishes to savvy locals who then vote for their favorites. The top two trucks move on to downtown Denver where they must sell a new dish featuring a surprise ingredient at the St. Patrick's Day parade. The food truck team that wins over the crowd and sells the most dishes will be crowned champion.